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Kellymacs Melted Brie With Apples

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Ingredients

Adjust Servings:
8 ounces round brie cheese
1 tablespoon olive oil
4 sprigs fresh rosemary
4 small apples or 4 small pears

Nutritional information

274.3
Calories
173 g
Calories From Fat
19.2 g
Total Fat
10.4 g
Saturated Fat
56.7 mg
Cholesterol
357.8 mg
Sodium
14.9 g
Carbs
2.5 g
Dietary Fiber
11.3 g
Sugars
12 g
Protein
209g
Serving Size

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Kellymacs Melted Brie With Apples

Features:
    Cuisine:

    I hesitated in posting this recipe because there is not much too it. However, I couldn't find anything like this on Zaar, and it is one of my favorite ways to fix Brie. I came up with this recipe as a breakfast side dish, but it is also a great appetizer. This recipe is incredibly easy for the praise you will get for it. Bon appetite!

    • 33 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Kellymac’s Melted Brie With Apples, I hesitated in posting this recipe because there is not much too it However, I couldn’t find anything like this on Zaar, and it is one of my favorite ways to fix Brie I came up with this recipe as a breakfast side dish, but it is also a great appetizer This recipe is incredibly easy for the praise you will get for it Bon appetite!, This was a great tasting lunch for me today! I quartered the recipe as I was the only one reviewing it It would be great for a wine and cheese party It was made for the Potluck Tag (January) – Bring a Friend Event!!!


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Cut Brie Into 4 Quarters.

    3
    Done

    Place Brie on a Baking Sheet and Place One Sprig of Rosemary on Each Piece.

    4
    Done

    Drizzle Olive Oil Over Cheese and Rosemary and Bake For 10 Minutes, or Until Cheese Is Just Melting Out of Casing.

    5
    Done

    Serve With Freshly Cut Apples or Pears (berries Are Good Too!).

    6
    Done

    Garnish With Remaining Rosemary.

    7
    Done

    Serve Immediately.

    Avatar Of Lawsin Lee

    Lawsin Lee

    Dessert diva known for her elegant and delightful sweet treats.

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