Ingredients
-
8
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1
-
4
-
4
-
-
-
-
-
-
-
-
-
-
-
Directions
Kellymac’s Melted Brie With Apples, I hesitated in posting this recipe because there is not much too it However, I couldn’t find anything like this on Zaar, and it is one of my favorite ways to fix Brie I came up with this recipe as a breakfast side dish, but it is also a great appetizer This recipe is incredibly easy for the praise you will get for it Bon appetite!, This was a great tasting lunch for me today! I quartered the recipe as I was the only one reviewing it It would be great for a wine and cheese party It was made for the Potluck Tag (January) – Bring a Friend Event!!!
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Steps
1
Done
|
Preheat Oven to 350 Degrees. |
2
Done
|
Cut Brie Into 4 Quarters. |
3
Done
|
Place Brie on a Baking Sheet and Place One Sprig of Rosemary on Each Piece. |
4
Done
|
Drizzle Olive Oil Over Cheese and Rosemary and Bake For 10 Minutes, or Until Cheese Is Just Melting Out of Casing. |
5
Done
|
Serve With Freshly Cut Apples or Pears (berries Are Good Too!). |
6
Done
|
Garnish With Remaining Rosemary. |
7
Done
|
Serve Immediately. |