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Kellys Gingerbread Pancakes W

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Ingredients

Adjust Servings:
1 large egg
1 1/4 cups flour
1 cup milk
1/2 cup molasses
1/2 cup raisins
4 tablespoons unsalted butter melted
1 tablespoon baking powder
1 teaspoon vanilla
3/4 teaspoon cinnamon
1/2 teaspoon salt
1/2 teaspoon ginger
1/4 teaspoon nutmeg
1/8 teaspoon ground cloves
1/4 teaspoon baking soda

Nutritional information

194
Calories
55 g
Calories From Fat
6.2 g
Total Fat
3.7 g
Saturated Fat
34.2 mg
Cholesterol
283.8mg
Sodium
32.1 g
Carbs
0.8 g
Dietary Fiber
13.8 g
Sugars
3.3 g
Protein
773g
Serving Size (g)
1
Serving Size

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Kellys Gingerbread Pancakes W

Features:
    Cuisine:

    I made these exactly as written and used my new nonstick griddle. These pancakes were extremely easy to make and unbelievably tasty. They were a huge hit with my husband and two toddlers. Thanks for sharing.

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Kelly’s Gingerbread Pancakes W/ Raisins,I make over 70 different kinds of pancakes,(all my own recipes!), these are one of my favorites! You can omit the raisins if you don’t like them, but I really like them in there!,I made these exactly as written and used my new nonstick griddle. These pancakes were extremely easy to make and unbelievably tasty. They were a huge hit with my husband and two toddlers. Thanks for sharing.


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    Steps

    1
    Done

    In Large Bowl, Whisk Flour, Baking Powder, Cinnamon, Salt, Ginger, Nutmeg, Cloves and Baking Soda.

    2
    Done

    in Medium-Sized Bowl, Whisk Egg Until Fluffy.

    3
    Done

    Whisk Into the Egg, the Milk, Molasses, Melted Butter and Vanilla.

    4
    Done

    Stir in Raisins.

    5
    Done

    Pour Wet Ingredients Over Dry and Fold Until All Is Moistened but Batter Is Still Lumpy.

    6
    Done

    Scoop Batter,(use a 1/3 Cup Measuring Cup For Easy Pouring), Onto Hot Non-Stick Griddle Over Medium-Low Heat and Cook/Bake Pancakes Until Brown on Both Sides, Turning Once.

    7
    Done

    Serve With Softened Butter and Warm Maple Syrup.

    8
    Done

    Makes 10 Pancakes.

    9
    Done

    *these Pancakes Are a Bit Delicate, Do not Try to Turn Them Over Too Soon, or Make Them Too Big, Lol. Youll End Up With a Mess! Turn Them When Edges Are Dry and Bubbles Stop Forming on the Top.

    10
    Done

    **these Are a Deep, Dark, Rich Brown Color and Taste Just Like Gingerbread!

    Avatar Of Pippa Carney

    Pippa Carney

    Pastry queen known for her delicate and delicious pastries and desserts.

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