Ingredients
-
-
1/3
-
2
-
2
-
2
-
1
-
1/4
-
-
3
-
1/2
-
-
-
-
-
Directions
Kelly’s Wedding Salad, This is a light, refreshing salad. Perfect for lunch or to start off a meal. This is a scaled down version of the salad that will be served at our daughter’s wedding. The caterer was generous enough to provide us with the recipe. Note: Cooking time is chilling time for the dressing., used to eat something like this when I was young, slim, healthy and human in appearance. Best yet!
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Steps
1
Done
|
In a Bowl or Shaker, Combine Olive Oil, Vinegar, Basil, Brown Sugar, Garlic and Salt. Mix and Chill For at Least 1 Hour. |
2
Done
|
in a Large Bowl Add Salad Greens, Almonds, Feta Cheese, Bacon and Pear Slices. |
3
Done
|
Drizzle With Dressing and Toss Gently to Coat. |