Ingredients
-
1
-
1/2
-
1
-
8
-
1/4
-
1/2 - 1
-
40
-
8
-
-
-
-
-
-
-
Directions
Kenda’s Thanksgiving Pinwheel Roll-Ups, This was far and away the most popular appetizer served at my parents’ 50th anniversary party Several guests asked for the recipe , This was far and away the most popular appetizer served at my parents’ 50th anniversary party Several guests asked for the recipe
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Steps
|
1
Done
|
In a Food Processor, Process Zest and Green Onion Until Very Finely Minced. |
|
2
Done
|
Mix in Honey and a Little Cream Cheese, Process Until Smooth and Ingredients Are Well Incorporated. |
|
3
Done
|
Place Remaining Cream Cheese and Pecans in Processor and Pulse Until Just Combined. |
|
4
Done
|
Spread Cheese Mixture Thinly on Tortilla, Place 2 Turkey Slices on Top, Add a Little More Cream Cheese on Top. Top With 2 Thin Lines Craisins and Roll Up. |
|
5
Done
|
Cover and Refrigerate For About 4 Hours. |
|
6
Done
|
Slice Into 1 Inch Slices With a Serrated Knife. Discard Ends and Place Roll-Ups on a Platter. |
