Ingredients
-
6
-
1
-
2
-
2
-
-
-
-
-
-
-
-
-
-
-
Directions
Keto Friendly Scotch Eggs, Traditional Scotch eggs tweaked a bit to fit my keto diet, Traditional Scotch eggs tweaked a bit to fit my keto diet
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Steps
1
Done
|
Preheat Oven to 400. |
2
Done
|
Soft Boil Eggs For 3 Minute Drop on Iced Water Immediately. Cool and Peel. |
3
Done
|
Divide Sausage Meat Into 6 Portions. Flatten Between Cling Film and Wrap Eggs Smoothly. |
4
Done
|
Crush Pork Rinds on a Food Processor to Resemble Bread Crumbs. |
5
Done
|
Dip Each Egg in Egg Mix and Roll in Crushed Pork Rinds and Place on Baking Tray. |
6
Done
|
Bake in Oven For 20-30 Min Until Crispy, Brown and Sausage Is Cooked Through. |