Ingredients
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2
-
2
-
1
-
1
-
1/4
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1/4
-
-
-
-
-
-
-
-
-
Directions
KFC Coleslaw by Real Employee,I worked for KFC for 3 years and coleslaw making was a near daily occurrence. This is the real recipe scaled down to table size. I see lot of recipes claiming to be the real thing but none are. This is the real thing. The sugar amount is not a typo. ***I updated the recipe because I left out the onion,I made this week, hubby and brother in law liked it a lot. I didn’t add the onion as brother in law hates them. I will next time. I would love to know how KFC chops the ingredients, I bought a bag of slaw mix took it out of the bag by handfuls and chopped again to try to get it like the KFC “chop” I also added S&P to the mayo mix. I also used white vinegar.,very good I followed it exactly as written and it was perfect
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Steps
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1
Done
|
Mix All Ingredients Except Cabbage Mix/Onion. |
|
2
Done
|
Pour Over Cabbage Mix. |
|
3
Done
|
Mix Well and Refrigerate. |
|
4
Done
|
Stir a Few Times Before Serving. |
|
5
Done
|
Slaw Best If Made Several Hours Before Serving. It Will Get Watery After Several Hours but That Is Normal. It Will Keep For 3 Day in the Fridge. |
