Ingredients
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1
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6 - 8
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1
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-
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-
-
-
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-
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Directions
Kielbasa and Potatoes, This recipe is quick and easy and delicious., I recommend using extra seasoning and/or spice for more flavor on the potato. Everything else was fine, just that the potatoes were a little dull with just onion.
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Steps
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1
Done
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In a Pot That Will Comfortably Hold All Ingredients, Brown Sausage 1 Inch Pieces or Smaller With Chopped Onion. |
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2
Done
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the More You Brown Them, the Better It Will Taste. |
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3
Done
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Don't Worry About a Little Bit of Charring. |
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4
Done
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Toss in Peeled, Cut Potatoes and Cook Slightly to Coat Potatoes With Juices. |
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5
Done
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Add Enough Water to not Quite Cover Potatoes. |
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6
Done
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Salt Lightly. |
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7
Done
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Cook Until Potatoes Fall Apart With Fork and the Liquid Has Thickened, Stirring Occasionally. |
