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Kielbasa Appetizers

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Ingredients

Adjust Servings:
1 (12 ounce) jar apricot preserves
2 tablespoons lemon juice
2 teaspoons dijon mustard
1/2 teaspoon ground ginger
1 lb kielbasa, cut into 1/4-inch pieces

Nutritional information

322.2
Calories
140 g
Calories From Fat
15.6 g
Total Fat
5.2 g
Saturated Fat
37.4 mg
Cholesterol
550.1 mg
Sodium
40.6 g
Carbs
0.2 g
Dietary Fiber
27.1 g
Sugars
7.4 g
Protein
97g
Serving Size

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Kielbasa Appetizers

Features:
    Cuisine:

    Very tasty addition to your horsdoeurve table. This is a recipe, with a few minor changes, given to me by my dear friend Pat.

    • 55 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Kielbasa Appetizers, Very tasty addition to your horsdoeurve table This is a recipe, with a few minor changes, given to me by my dear friend Pat , We liked these I browned the sausage first and then added it to the sauce It wasn’t as sweet as I expected but I’m glad


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    Steps

    1
    Done

    Combine All Ingredients, Except Kielbasa, in a Medium Saucepan, and Stir Well. Cook Over Low Heat 2 to 3 Minutes, Stirring Constantly.

    2
    Done

    Add Kielbasa, and Cook Until Sausage Is Thoroughly Heated. Serve Warm.

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    Cali Hopkins

    Smoothie sorceress blending fruits and superfoods into delicious and nutritious drinks.

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