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Kilawin Na Tanigue

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Ingredients

Adjust Servings:
500 g kingfish
6 shallots
1 small brown onion
250 ml white vinegar
2 tablespoons ginger
2 green chilies
1 tablespoon salt
1/2 tablespoon ground black pepper

Nutritional information

62.4
Calories
2 g
Calories From Fat
0.3 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
1754.1mg
Sodium
11.9 g
Carbs
1.1 g
Dietary Fiber
2.2 g
Sugars
1.7 g
Protein
140g
Serving Size (g)
4
Serving Size

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Kilawin Na Tanigue

Features:
    Cuisine:

      Made by my Filipina wife, delicious.

      • 155 min
      • Serves 4
      • Easy

      Ingredients

      Directions

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      Kilawin Na Tanigue,Made by my Filipina wife, delicious.,Made by my Filipina wife, delicious.


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      Steps

      1
      Done

      Cut the Fish Into 2cm Cubes.

      2
      Done

      Thinly Slice the Shallots.

      3
      Done

      Mix All Ingredients Together in a Bowl and Refrigerate For 2 Hours.

      4
      Done

      Chop the Onion Finely.

      5
      Done

      Transfer to a Kilawin to a Serving Bowl and Garnish With the Chopped Onion.

      6
      Done

      Serve Cold.

      Avatar Of Hope Lewis

      Hope Lewis

      Seafood sensation known for his fresh and flavorful fish dishes.

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