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Killer Pasta Salad

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Ingredients

Adjust Servings:
1 lb spiral pasta (any kind)
1/2 bunch parsley, stemmed and chopped
1/2 cup cherry tomatoes, quartered
1 (12 ounce) jar roasted red peppers
1 small onion, chpped
2 tablespoons capers
2 tablespoons caper juice
1/2 cup black olives, pitted & sliced
1 large cucumber, peeled and chopped
1 cup olive oil
1/4 cup lemon juice
1/4 cup lime juice
1/4 cup red wine vinegar
5 garlic cloves

Nutritional information

650
Calories
348 g
Calories From Fat
38.7 g
Total Fat
5.4 g
Saturated Fat
0 mg
Cholesterol
1037.9 mg
Sodium
65.9 g
Carbs
4.4 g
Dietary Fiber
4.2 g
Sugars
11.4 g
Protein
220g
Serving Size

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Killer Pasta Salad

Features:
    Cuisine:

    I love this recipe. The citrus juices add a nice tang. To add protein, I sometimes add chunks of sharp or swiss cheese.

    • 35 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Killer Pasta Salad, Incredibly easy dish for a large group, picnics, pot luck & to take to work It will also last for a while, so it’s easy for leftovers, I love this recipe The citrus juices add a nice tang To add protein, I sometimes add chunks of sharp or swiss cheese , This was a very good recipe For the salt used celery salt Next time I will use less oil Thanks for posting


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    Steps

    1
    Done

    1. Cook Pasta Alone, Rinse & Chill.

    2
    Done

    2. Mix All Dressing Ingredients While Pasta Cooks/Cools.

    3
    Done

    3. Once Pasta Has Cooled to About Room Temperature, Mix Well With Other Ingredients. Garnish as Desired.

    4
    Done

    Serve Cold.

    Avatar Of Joseph Nguyen

    Joseph Nguyen

    Bánh mì master crafting flavorful and delicious Vietnamese sandwiches.

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