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Killer Upside- Down Banana Walnut Cake

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Ingredients

Adjust Servings:
1 cup light brown sugar, packed
1/4 cup butter (no subs)
3 tablespoons maple syrup
1/4 cup walnuts, chopped (toasted preferably)
4 large ripe bananas, peeled and cut diagonally into 1/4-inch thick slices
1 cup flour
2 teaspoons baking powder
1/2 - 1 teaspoon cinnamon
1/4 teaspoon salt
3/4 cup sugar
1/2 cup butter, softened
1 large egg
1 teaspoon vanilla

Nutritional information

4168.2
Calories
1613 g
Calories From Fat
179.2 g
Total Fat
100.3 g
Saturated Fat
622.3 mg
Cholesterol
2508.2 mg
Sodium
637.4 g
Carbs
20.1 g
Dietary Fiber
466.1 g
Sugars
34.7 g
Protein
1486g
Serving Size

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Killer Upside- Down Banana Walnut Cake

Features:
    Cuisine:

    i made this for a supper with friends and everyone LOVED it---i will be making another one tomorrow to take to another get-together...i expect that none of that will come home with us either!!!!! kittencal ALWAYS has the best recipes!!!!! thanks, k

    • 95 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Killer Upside-Down Banana Walnut Cake, You can make this cake in a Bundt pan If you don’t have any maple syrup use pancake syrup instead, but don’t use the low sugar syrup, also if you don’t have a sweet tooth, reduce the 1 cup of brown sugar to 3/4 cup or even 1/2 cup I most always make two of these cakes, one just goes too fast!, i made this for a supper with friends and everyone LOVED it—i will be making another one tomorrow to take to another get-together i expect that none of that will come home with us either!!!!! kittencal ALWAYS has the best recipes!!!!! thanks, k, Delicious, wonderful, fabulous! This is REALLY good used pecans instead of walnuts, a heart healthy oil instead of butter in the cake batter, skim milk and my Sweet Spice Blend Recipe #164342 in place of the cinnamon Rich and delicious The maple syrup makes this special!


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    Steps

    1
    Done

    Set Oven to 325 Degrees.

    2
    Done

    Grease a 9-Inch Round Cake Pan (make Certain to Spray the Bottom of the Pan Generously With Non-Stick Cooking Spray).

    3
    Done

    For the Topping: in a Heavy-Bottom Saucepan Combine Sugar and Butter; Stir Over Low Heat Until Butter Melts and the Mixture Is Well Blended.

    4
    Done

    Pour Into Cake Pan, and Spread to Coat the Bottom of the Pan.

    5
    Done

    Drizzle the Maple Syrup Over the Butter/Sugar Mixture, Then Sprinkle With Chopped Nuts.

    6
    Done

    Place the Long Banana Slices in Concentric Circles on Top of the Nuts, Overlapping Slightly but Covering the Bottom.

    7
    Done

    For the Cake: Stir Together Flour, Baking Powder, Cinnamon and Salt in a Medium Bowl.

    8
    Done

    Beat in Sugar and Butter in Another Bowl Until Creamy (about 3-4 Minutes).

    9
    Done

    Add in Egg and Vanilla; Beat Until Smooth, Light and Fluffy.

    10
    Done

    Beat in Flour Mixture Alternately With Milk.

    11
    Done

    Spoon the Batter Over the Bananas in the Pan.

    12
    Done

    Bake For About 50-55 Minutes, or Until Cakes Tests Done.

    13
    Done

    Transfer Cake to a Rack and Run a Knife Around the Sides of the Pan.

    14
    Done

    Cool Cake For 30 Minutes.

    15
    Done

    Place a Plate Over Pan and Invert Onto Plate.

    Avatar Of Kinsley Reed

    Kinsley Reed

    Burger boss crafting juicy and flavorful burgers with unique toppings.

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