Ingredients
-
2
-
4
-
1/4
-
1/2
-
1
-
2
-
3/4
-
1
-
1
-
1/4
-
1
-
2
-
-
2
-
6
Directions
Kim’s Inspiration Apple Sour Cream Cake, This is my lightened version inspired by Kim127’s Recipe #57771 I have reduced the fat and sugar content
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Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Grease a 13 X 9 X 2 Baking Pan. |
|
3
Done
|
Melt Margarine and Mix With Applesauce. |
|
4
Done
|
Beat Applesauce Mix With the Sugar. |
|
5
Done
|
Add Egg Whites and Vanilla, Beat Well. |
|
6
Done
|
Sift Together Flour, Splenda, Baking Soda, Baking Powder, and Salt. |
|
7
Done
|
Add Dry Ingredients to the First Mixture Alternately With 1 Cup Sour Cream. |
|
8
Done
|
Stir in Chopped Apples. |
|
9
Done
|
Spread Evenly in Greased Pan. |
|
10
Done
|
Mix Together Ingredients For Topping. |
|
11
Done
|
Sprinkle Over Batter. |
|
12
Done
|
Bake For 35-40 Minutes. |
