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Kims Shrimp Dip

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Ingredients

Adjust Servings:

	1 (8 ounce) can baby shrimp, rinsed and drained
	2/3 cup mayonnaise
	2/3 cup sour cream
	2 tablespoons soy sauce
	2 tablespoons sugar

Nutritional information

216

Calories

129 g

Calories From Fat

14.4 g

Total Fat

4.3 g

Saturated Fat

99.8 mg

Cholesterol

899.2 mg

Sodium

12.1 g

Carbs

0.1 g

Dietary Fiber

6.9 g

Sugars

10 g

Protein

55g

Serving Size

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Kims Shrimp Dip

Name: Kims Shrimp Dip
Prep time: 20 min
Total time: 8 h 25 min
Yield: 6-8
Cuisine: American
Ingredients: : 1; : 2/3; : 2/3; : 2; : 2

Features:

Cuisine:

American

Nothing could be simpler than this family favorite dip! Tiny baby shrimp (from the can), equal parts of mayonnaise and sour cream (light is good), soy sauce and sugar. That's it! Great served with Ruffles potato chips (my favorite!), or with celery sticks or beef stick. From my sisters best friend, Kim. Note: Cook time is chill time.

505 min
Serves 6
Easy

Ingredients

Directions

Kim’s Shrimp Dip, Nothing could be simpler than this family favorite dip! Tiny baby shrimp (from the can), equal parts of mayonnaise and sour cream (light is good), soy sauce and sugar That’s it! Great served with Ruffles potato chips (my favorite!), or with celery sticks or beef stick From my sisters best friend, Kim Note: Cook time is chill time , Nothing could be simpler than this family favorite dip! Tiny baby shrimp (from the can), equal parts of mayonnaise and sour cream (light is good), soy sauce and sugar That’s it! Great served with Ruffles potato chips (my favorite!), or with celery sticks or beef stick From my sisters best friend, Kim Note: Cook time is chill time

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