Ingredients
-
-
3
-
2
-
1/2
-
1/2
-
1/4
-
1/4
-
1 1/2
-
-
1/2
-
-
-
-
-
Directions
Kim’s Sweet Potato Casserole, This Thanksgiving my boyfriend’s step mom’s daughter-in-law, Kim, brought this sweet potato casserole for our feast. Not being a huge fan of sweet potatoes, I was reluctant to try it. Boy am I glad I did! It isn’t as sweet as most sweet potato casseroles and doesn’t have tons the marshmallow goop on it. I begged her for the recipe so that I could have it every holiday and decided to post it on *Zaar so that I don’t lose it. She stated on the recipe card that she always doubles the recipe and that when it does, it fills a 1 1/2 quart casserole dish., I made this for Thanksgiving yesterday based on the high rating without doing a trial run first. It was a great choice! I made it almost exactly following the directions I had 4 cups of mashed yams instead of 3 cups of sweet potatoes. It still came out perfectly and my step-father wouldn’t let my mom leave without the recipe. I wouldn’t change a thing. A couple people thought it was too sweet – I didn’t find that at all, but I did use more potatoes than the recipe called for, so I suppose that could be the difference. I also had to cook it quite a bit longer than the recipe called for. I think the next time I make it I will cook it covered for about 1/2 the time and see if it cooks a bit faster that way. Thanks for the great recipe! 11/24/16 – Update: Dug this recipe out for Thanksgiving again this year. Made it with 1/2 white and 1/2 orange sweet potatoes no yams this time and it was perfect! Rave reviews only. Didn’t hear anyone say it was too sweet. I also subbed rolled oats for the flour in the topping because my sister is eating gluten-free. I think that made this dish even better! 11/19/19: Now this is my most requested T-Day dish. I make it every year to rave reviews. Usually do marshmallows on 1/2 during the last few minutes of cooking for those who want the extra sweetness. :, Best sweet potato recipe ever! This is a must have for Thanksgiving and Christmas. Even those who say they don’t like sweet potatoes love this! Delicious and guests have said it’s as good as pie!
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Steps
1
Done
|
Mix All of the Casserole Ingredients Together Until Well Blended. |
2
Done
|
Spread Into a Buttered Casserole Dish. |
3
Done
|
Mix Topping Ingredients Except Marshmallows Together and Sprinkle Over the Casserole. |
4
Done
|
Bake Uncovered in a 350 Degree Oven For 35 Minutes. |
5
Done
|
Remove from Oven. |
6
Done
|
If Topping With Marshmallows, Place Them on the Casserole and Bake For an Addition 5-7 Minutes or Until Marshmallows Have Melted. |
7
Done
|
Serve. |