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Kittencals Bakery Buttercream

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Ingredients

Adjust Servings:
1/2 cup crisco white shortening, room temperature (white)
1/2 cup butter, softened or 1/2 cup margarine
4 - 6 4 -6 tablespoons half-and-half cream or 4 -6 tablespoons milk
1/4 teaspoon salt (heaping)
1/2 teaspoon almond extract
2 teaspoons vanilla or 1 teaspoon almond extract
5 cups confectioners' sugar, sifted (or as needed)
2 - 4 drops food coloring (optional ( or for flavor and color, use 1-2 envelopes 3-grams each, duncan hines frosting creations )

Nutritional information

1049.7
Calories
463 g
Calories From Fat
51.5 g
Total Fat
22.8 g
Saturated Fat
70.7 mg
Cholesterol
357.1 mg
Sodium
150.5 g
Carbs
0 g
Dietary Fiber
147.1 g
Sugars
0.6 g
Protein
889g
Serving Size

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Kittencals Bakery Buttercream

Features:
    Cuisine:

    used just two cups of powdered sugar and it was plenty sweet!

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Kittencal’s Bakery Buttercream Frosting/Icing, This is similar to bakery frosting and so much better than any canned! — for extra fluffy frosting use heavy cream and make certain to beat for at least 3-5 minutes and remember to sift the confectioners sugar before using For flavor and color you can add 1-2 envelopes 3-grams each, Duncan Hines Frosting Creations Flavor Mix, any flavor desired , used just two cups of powdered sugar and it was plenty sweet!, Thanks for the recipe We love it


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    Steps

    1
    Done

    In a Large Bowl Using an Electric Mixer at Medium Speed Beat Together the Shortening and Margarine or Butter With Cream, Salt Almond Extract and Vanilla Until Smooth (about 3 Minutes).

    2
    Done

    Add in Sifted Confectioners Sugar Starting With 4-1/2 Cups; Beat Very Well Until Smooth and Fluffy, Adding More Confectioners Sugar or Cream or Milk Until You Achieve Desired Consistency.

    3
    Done

    Add in the Food Coloring or Flavor Creation Powder (if Using) Until the Desired Shade Is Achieved.

    Avatar Of Hazel-Ann Price

    Hazel-Ann Price

    Grill master known for his perfectly seared and tender meats with a kiss of smoke.

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