Ingredients
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1/2
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1
-
2
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2
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3 1/2
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-
1 - 2
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-
-
-
-
-
-
-
Directions
Kittencal’s Best Cream Cheese Frosting (Extra Creamy Option),This makes the most wonderful creamy dreamy frosting and to make this even more creamy and fluffy add in 1-2 cups thawed Cool Whip frozen topping start with 1 cup and add in more until desired texture, this frosting freezes well —– for coconut-cream cheese frosting add in 1/2 to 3/4 teaspoon coconut extract and reduce the vanilla to 1 teaspoon, also add in 1/2 cup sweetened flaked or shredded coconut at the end of beating,Isn’t the point of homemade frosting to avoid partially hydrogenated fats, then you add, cool whip . . . . no thanks,Super easy, good consistency for icing, not great for piping. You could probably stiffen if you need to pipe. The flavor was truly good with a pound cake.
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Steps
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1
Done
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Cream the Cream Cheese, Butter, Vanilla and the Whipping Cream Until Light and Fluffy (about 2 Minutes). |
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2
Done
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Add in the Sifted Confectioners Sugar; Beat Until Frosting Consistency, (adding More Icing Sugar or Whipping Cream If Needed Until the Right Consistency Is Achieved). |
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3
Done
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Add in Food Coloring If Using. |
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4
Done
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Optional; Add in 1 Cup of Cool Whip Frozen Topping and Beat on Low Speed With an Electric Mixer Until Just Blended (add in More Cool Whip Until Desired Texture Is Achieved). |
