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Kittencals Fried Egg Sandwich

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Ingredients

Adjust Servings:
1 - 2 tablespoon butter
4 large eggs
4 slices cheddar cheese (use kraft singles for this they melt the best!)
8 slices white bread, toasted
salt and pepper
2 tablespoons mayonnaise
2 tablespoons ketchup

Nutritional information

378.7
Calories
189 g
Calories From Fat
21 g
Total Fat
10 g
Saturated Fat
224.9 mg
Cholesterol
661.5 mg
Sodium
29.7 g
Carbs
1.2 g
Dietary Fiber
4.7 g
Sugars
17.3 g
Protein
139g
Serving Size

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Kittencals Fried Egg Sandwich

Features:
    Cuisine:

    It was good. used shredded cheddar cheese and low calorie bread which cut down on calories. Didn't particularly like the ketchup. Will omit next time

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Kittencal’s Fried Egg Sandwich, I’ve have been making this for years, it’s still a family favorite! Adjust all ingredients to taste , It was good used shredded cheddar cheese and low calorie bread which cut down on calories Didn’t particularly like the ketchup Will omit next time, This was good, nothing exceptional I did like the idea of toasting the bread Regardless, I love trying new recipes, so thank you


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    Steps

    1
    Done

    In a Skillet Melt the Butter Over Medium Heat.

    2
    Done

    Crack the Eggs and Add to the Pan and Cook to Desired Doneness.

    3
    Done

    Just Before the Eggs Are Cooked Place One Slice of Cheese Over Each Egg.

    4
    Done

    After the Cheese Has Melted Place Each Egg on a Toasted Piece of Bread Then Sprinkle With Salt and Black Pepper.

    5
    Done

    Spread the Mayo and Ketchup on the Remaining Slices of Bread and Cover the Eggs With the Bread Slices.

    6
    Done

    Serve Warm.

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    Peter Miller

    Soup savant creating warm and comforting bowls of soup perfect for any occasion.

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