Ingredients
-
8
-
3/4
-
-
-
2
-
1
-
-
-
-
-
-
-
-
-
Directions
Kittencal’s Lemon Chicken Orzo Soup,For the very best results us a good-quality chicken broth for this, you can sub the same amount of uncooked rice for the orzo. I have even added some cooked cubed chicken to this soup, this is one of my family’s favorite soups, you will love this!—- see my recipe#118258,I love this one! It has such a rich and decadent flavor, but it’s a great lower calorie option. One of my favorites, for sure!,I loved this recipe! Not only was it delicious, it was also amazingly easy to make! Which is important when you have a two year old who wants to “help Mommy”!
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Steps
1
Done
|
Bring the Chicken Broth to a Boil in a Pot. |
2
Done
|
Add in the Orzo or Rice; Simmer Uncovered Until the Orzo or Rice Is Cooked (about 10 Minutes). |
3
Done
|
in a Medium Heat-Proof Bowl Whisk Together Eggs and Lemon Juice Until Frothy. |
4
Done
|
Remove a Ladle of Hot Broth from the Pot and Slowly Add the Broth to the Egg Mixture Whisking Vigorously; Pour the Mixture Back Into the Hot Soup. |
5
Done
|
Remove Immediately from the Heat (do not Let Boil!). |
6
Done
|
Ladle Into Bowls and Sprinkle With Parmesan Cheese. |