Ingredients
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8
-
3/4
-
-
-
2
-
1
-
-
-
-
-
-
-
-
-
Directions
Kittencal’s Lemon Chicken Orzo Soup, For the very best results us a good-quality chicken broth for this, you can sub the same amount of uncooked rice for the orzo. I have even added some cooked cubed chicken to this soup, this is one of my family’s favorite soups, you will love this!—- see my recipe#118258, I love this one! It has such a rich and decadent flavor, but it’s a great lower calorie option. One of my favorites, for sure!, I loved this recipe! Not only was it delicious, it was also amazingly easy to make! Which is important when you have a two year old who wants to “help Mommy”!
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Steps
|
1
Done
|
Bring the Chicken Broth to a Boil in a Pot. |
|
2
Done
|
Add in the Orzo or Rice; Simmer Uncovered Until the Orzo or Rice Is Cooked About 10 Minutes. |
|
3
Done
|
in a Medium Heat-Proof Bowl Whisk Together Eggs and Lemon Juice Until Frothy. |
|
4
Done
|
Remove a Ladle of Hot Broth from the Pot and Slowly Add the Broth to the Egg Mixture Whisking Vigorously; Pour the Mixture Back Into the Hot Soup. |
|
5
Done
|
Remove Immediately from the Heat Do not Let Boil!. |
|
6
Done
|
Ladle Into Bowls and Sprinkle With Parmesan Cheese. |
