Ingredients
-
1
-
1/2
-
3
-
1
-
1
-
1
-
1/4
-
2
-
2
-
-
-
-
-
-
Directions
Kittencal’s Vegetable Platter With Blue Cheese Dip, Your guests will love this veggie tray! — plan ahead the dip *must* be chilled for at least 3 hours or up to 24 hours before serving, the flavors will strongly intensify — The amounts listed for the of dip is enough for about 6-8 people, I suggest to double or triple the amounts if serving a large crowd, if doubling increase the fresh garlic by only as small amount, I did not list amounts for the veggies choose as much as you want to use and whatever assortment you desire — the veggie platter may be made well in advance, cover tightly with plastic and refrigerate until ready to serve, you will need a large round serving platter to accommodate all the veggies and the bowl of dip — now if you really want to take this veggie platter to a whole new level and make it really special place assorted cheeses and deviled eggs around the dip bowl on the platter, see my recipe#77854, yummmmmy!! this was a great make ahead addition to my super bowl menu! i loved the flavor of the dip and so did everyone else! i doubled the recipe and every bit was devoured! used a whole tub of gorgonzola and added more dill and lots of cracked black pepper for the veggies, i went with celery, carrots, broccoli, red bell peppers, cherry tomatoes, radishes and pretzel rods! thanks so much for sharing kitten! this is a great addition to any party! (i love anything i can make ahead of time and if it isn’t using up my oven, it’s even better!!!), forgot to rate this Kit I made over the holidays and everyone loved it lucky I made extra dip it went it went quickly, thanks Kit
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Steps
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1
Done
|
For the Dip; in a Food Processor Combine All Ingredients Except Tabasco, Buttermilk and Veggies Until Smooth (adjusting the Processing Time For a Smooth or Semi-Chunky Texture). |
|
2
Done
|
Add in Buttermilk, Start With 1 Tablespoon Adding in More Until Desired Consistency Is Achieved. |
|
3
Done
|
Add in Tabasco to Taste and Adjust Ingredients to Taste If Desired. |
|
4
Done
|
Place the Dip in a Round Glass Serving Bowl; Cover and Refrigerate For Minimum 3 Hours. |
|
5
Done
|
to Assemble; Place 1 to 2 Lettuce Leaves in the Center of a Extra Large Serving Platter, Then Place the Dip Bowl Onto the Leaves. |
|
6
Done
|
Arrange Each Veggie Around the Edges of an Extra Large Round Serving Platter, Place Bread Sticks in Between Each Pile of Veggies to Separate. |
