Ingredients
-
-
5
-
5
-
2
-
3
-
1/2
-
5
-
-
12
-
6
-
1 1/2
-
-
-
-
Directions
Koeksisters, This is a traditional South African dessert These very addictive treats are not for people who are conscious of weight or sugar intake! These freeze fantastically well and are thus a great lifesaver for when unexpected company arrive Time to make does not include overnight chilling time
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Steps
1
Done
|
Dough: |
2
Done
|
Rub Butter Into Flour, Baking Powder, Salt. |
3
Done
|
Beat Eggs and Milk and Then Mix Into Above. |
4
Done
|
Place Dough in Ziplock Bag and Refrigerate Overnight. |
5
Done
|
Syrup: |
6
Done
|
Bring All Ingredients to Boil Stirring All the Time and Boil For 5 Minutes. |
7
Done
|
Cool Down. |
8
Done
|
Store in Fridge Overnight Must Be Well Chilled. |
9
Done
|
Making and Assembling: |
10
Done
|
Roll Dough Out 1/4 Inch Thick and Cut Strips 1 Inch Wide and 2 1/2 Inches Long. |
11
Done
|
Take Ends of Dough and Twist and Seal Off Ends by Pressing Together. |
12
Done
|
Fry in Hot Deep Oil. |
13
Done
|
Dunk Instantly Into Ice Cold Syrup. |