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Kona Inn Banana Bread

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Ingredients

Adjust Servings:
2 1/2 cups flour
2 teaspoons baking soda
1 teaspoon salt
1 cup vegetable shortening
2 cups sugar
2 cups mashed ripe bananas (about 6)
4 eggs, slightly beaten
1 cup chopped walnuts

Nutritional information

2907.9
Calories
1369 g
Calories From Fat
152.2 g
Total Fat
36.7 g
Saturated Fat
372 mg
Cholesterol
2571.1 mg
Sodium
362.2 g
Carbs
12 g
Dietary Fiber
220.3 g
Sugars
39.2 g
Protein
1549g
Serving Size

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Kona Inn Banana Bread

Features:
    Cuisine:

    We enjoyed this banana bread & found it delicious

    • 100 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Kona Inn Banana Bread, Absolutely delicious banana bread!!! You can omit the salt if desired and it still tastes delicious!, We enjoyed this banana bread & found it delicious, I’ve tried a lot of banana bread recipes over the years and this recipe is by far the best My husband never really liked banana bread until I made this exact recipe Don’t skip on the amount of ripe bananas, it is what makes it SO INCREDIBLE


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    Steps

    1
    Done

    Toss Together Flour and Baking Soda.

    2
    Done

    Add Shortening, Sugar, and Salt.

    3
    Done

    Add Bananas, Eggs and Walnuts.

    4
    Done

    Grease and Flour 2 Bread Pans.

    5
    Done

    Bake at 350 Degrees For 65 to 70 Minutes. Remove from Oven and Let Cool in Pan For 5 Minutes, Them Turn Out Onto a Rack to Cool Completely.

    Avatar Of Jacob Hernandez

    Jacob Hernandez

    Taco titan serving up authentic Mexican street food with a modern twist.

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