Ingredients
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1
-
1
-
1
-
1
-
1
-
0.5
-
-
-
-
-
-
-
-
-
Directions
Kossman Chicken Rice, An easy casserole If you like green bean casserole, you will like this dish It is REAL easy and smells wonderful baking Anybody can make this I didn’t even layer this; just plopped the chicken on top of the rice mixture and covered it with onion soup mix , Comfort food at its best!!! Like Annacia stated, not necessarily for a formal dinner, but oh so yummy!! I made this as written, except using two extremely large chicken breasts This did cut down on the cooking time somewhat, but still cooked it for about 1 1/2 hours I think next time I would mix the onion soup mix in with the rice and other soups, except for a little bit to season the chicken, as the onion pieces got very crispy when it was cooked uncovered I made this for my lunch today, so after it was cooked, I took all the meat off the bones and diced it up and added it back in with the rice and froze many servings Now I have many other great lunches to look forward to eating Thanks for sharing a yummy comfort food recipe Made for PRMR Tag Game
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Steps
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1
Done
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Mix Cream of Chicken Soup, Cream of Mushroom Soup, Water, and Rice Together. |
|
2
Done
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Put a Layer of Soup Mixture in a Baking Dish. |
|
3
Done
|
Add the Chicken. |
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4
Done
|
Add the Rice Mixture. |
|
5
Done
|
Sprinkle the Top With the Lipton Onion Soup Mix. |
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6
Done
|
Cover With Tin Foil. |
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7
Done
|
Bake at 375 Degrees Fahrenheit For 2 Hours. |
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8
Done
|
Uncover For the Last 30 Minutes of Baking. |
