Ingredients
-
1
-
1
-
1
-
3
-
1
-
2
-
1/2
-
-
-
-
-
-
-
-
Directions
Krissy’s Olive Tapenade Dip, Don’t know where my DD (Krissy) found this recipe, she’s been making it for years; but it’s always requested at every family gathering we have and there’s never any left Also great for those wine and cheese get together with friends Serving size is a guess, prep time does not include refrigerator time, Me and DH enjoyed this recipe a lot It was great on fresh baguette Next time I may chop them in the food processor as I think I didn’t chop them finely enough It was hard to spread Thanks Bonnie 🙂 Made for Photo tag game
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Steps
1
Done
|
Mix All Ingredients in a Bowl. |
2
Done
|
Seal and Store in Refrigerator For 4-8 Hours. |
3
Done
|
20 Minutes Before Serving Remove from Refrigerator and Stir. |
4
Done
|
Serve With Sliced Baguettes, Crusty French Bread or Crackers. |
5
Done
|
*also May Be Used in Salads, Sandwiches and Stuffing. |