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Kristis Spinach Crostini

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Ingredients

Adjust Servings:
1 loaf french bread
1/2 cup chopped carrot
1/2 cup diced red bell pepper
1 lemon
1 package frozen spinach, thawed
1 clove garlic, pressed
3/4 cup grated parmesan cheese

Nutritional information

215.3
Calories
42 g
Calories From Fat
4.7 g
Total Fat
2.1 g
Saturated Fat
8.2 mg
Cholesterol
520.3 mg
Sodium
34.1 g
Carbs
3.8 g
Dietary Fiber
1.2 g
Sugars
10.3 g
Protein
158g
Serving Size

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Kristis Spinach Crostini

Features:
    Cuisine:

    Kristi is a Pampered Chef consultant and this is one of her star recipes for her PC parties.

    • 50 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Kristi’s Spinach Crostini, Kristi is a Pampered Chef consultant and this is one of her star recipes for her PC parties , Kristi is a Pampered Chef consultant and this is one of her star recipes for her PC parties


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    Steps

    1
    Done

    Preheat Oven to 375 F.

    2
    Done

    Slice Bread Into 1/4 Inch Thick Slices.

    3
    Done

    Arrange on Baking Sheet.

    4
    Done

    Zest Lemon to Measure 2 Tsp of Zest& Juice to Get 1 Tsp Juice.

    5
    Done

    in Bowl Combine Chopped Carrot, Diced Pepper, Zest, Juice, Spinach,& Pressed Garlic.

    6
    Done

    Add 1/2 of Parmesan Cheese& Mix Well.

    7
    Done

    Place a Small-Medium Sized Scoop on Center of Each Bread Slice& Sprinkle With Remaining Cheese.

    8
    Done

    Bake 18-20 Minutes.

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    Michael Hayes

    Whiskey wizard infusing his dishes with the rich and complex flavors of bourbon.

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