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Ladies Casserole

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Ingredients

Adjust Servings:
1 lb lean ground beef
1/2 lb ground lean pork
2 onions, minced
2 (20 ounce) cans condensed tomato soup, undiluted
1 (8 ounce) package cream cheese
3 tablespoons butter
1/4 lb chopped almonds
2 tablespoons sugar
1 1/2 tablespoons worcestershire sauce
2 teaspoons salt
1/4 teaspoon pepper
1/2 lb wide egg noodles, cooked and drained
1/4 lb mushroom, sliced
1/2 cup crushed corn flakes

Nutritional information

835.2
Calories
426 g
Calories From Fat
47.4 g
Total Fat
19.8 g
Saturated Fat
165.1 mg
Cholesterol
2173.8 mg
Sodium
68.5 g
Carbs
6.5 g
Dietary Fiber
23.8 g
Sugars
38.1 g
Protein
473g
Serving Size

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Ladies Casserole

Features:
    Cuisine:

    This is a delicious casserole to take to family gatherings or potlucks!

    • 70 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Ladies Casserole, This is a delicious casserole to take to family gatherings or potlucks!, This is a delicious casserole to take to family gatherings or potlucks!


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    Steps

    1
    Done

    Brown Meat and Onions in 2 Tbs Butter Til Golden Brown.

    2
    Done

    Drain Well.

    3
    Done

    Add Soup, Cream Cheese, Sugar, Worcestershire Sauce, Seasonings and Simmer 5 to 10 Minutes Until Cheese Is Melted in and Mixture Is Smooth and Thick.

    4
    Done

    Place the Noodles in a Large Greased Casserole.

    5
    Done

    Pour Meat Mixture Over Top of Noodles.

    6
    Done

    Brown Mushrooms in 1 Tbs Butter.

    7
    Done

    Sprinkle of Top of Meat Mixture.

    8
    Done

    Sprinkle With Cornflake Crumbs.

    9
    Done

    Bake at 350*f For 1/2 Hour.

    10
    Done

    5 to 10 Minutes Before Done, Sprinkle Almonds on Top to Toast.

    Avatar Of Liam Adams

    Liam Adams

    Culinary explorer on a mission to discover and share the flavors of the world.

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