Ingredients
-
2
-
4
-
2
-
1 1/2
-
1
-
1/2
-
3
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
In a Small Bowl, Mix Garlic, Lime Juice, Cumin, and Pepper Into a Paste. |
|
2
Done
|
Spread Mixture Onto Fish& Let Sit For 20 Minutes. |
|
3
Done
|
Heat Oil in a Large Skillet and Saute Fish Over Moderate Heat For 8 Minutes, Turning It Over Halfway Through the Cooking Time. |
|
4
Done
|
Drain Onto Paper Towels. |
|
5
Done
|
Serve Garnished With Lime Slices. |
