Ingredients
-
1
-
1
-
3
-
2
-
1
-
1/4
-
2/3
-
1/4
-
1/2
-
-
-
-
-
-
Directions
Last Minute Casserole, I was at a loss as to what to make for supper so just thought about what I had on hand and this is what I came up with used canned peas but I can’t see any reason frozen peas wouldn’t work just as well or better used Club House Roasted Garlic & Pepper One Step Seasonings as well as the pepper but you can use whatever seasoning you choose (I would think Tex-Mex or Italian seasoning would also work well ), I was at a loss as to what to make for supper so just thought about what I had on hand and this is what I came up with used canned peas but I can’t see any reason frozen peas wouldn’t work just as well or better used Club House Roasted Garlic & Pepper One Step Seasonings as well as the pepper but you can use whatever seasoning you choose (I would think Tex-Mex or Italian seasoning would also work well )
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Brown the Ground Beef With the Onion. |
|
2
Done
|
Meanwhile, Peel Vegetables and Chop. |
|
3
Done
|
Preheat Oven to 350f. |
|
4
Done
|
Layer Ground Beef, Potatoes, Carrots, and Peas in a Casserole Dish. |
|
5
Done
|
Combine Sour Cream, Ketchup and Water. Pour Over Ingredients in Casserole Dish. |
|
6
Done
|
Sprinkle Cheddar Cheese Over Top. |
|
7
Done
|
Sprinkle Club House Roasted Garlic and Peppers One Step Seasonings (or the Seasoning of Your Choice) Over Cheese. |
|
8
Done
|
Sprinkle With Freshly Ground Pepper. |
|
9
Done
|
Cover; Bake For One Hour or Until Ingredients Are Cooked Through. |
