http://www.recipefuel.com

Home
Corn
Lavernes Corn Casserole

Start Reading Mode

min

0 0

Share
3 Views
Like 0

Ingredients

Adjust Servings:

	1 cup butter
	1 cup sour cream
	1 (8 ounce) package mexican cornbread mix
	1 (15 ounce) can cream-style corn
	1 (15 ounce) can whole corn, drained

Nutritional information

465.3

Calories

358 g

Calories From Fat

39.9 g

Total Fat

24.6 g

Saturated Fat

98.2 mg

Cholesterol

451 mg

Sodium

28 g

Carbs

2.8 g

Dietary Fiber

4.7 g

Sugars

5 g

Protein

218g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Lavernes Corn Casserole

Name: Lavernes Corn Casserole
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 6
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 1

Features:

Cuisine:

American

My inlaw's neighbor brought this to our crab boil and it was so good! Easy as pie to throw together, too!

70 min
Serves 6
Easy

Ingredients

Directions

Laverne’s Corn Casserole, My inlaw’s neighbor brought this to our crab boil and it was so good! Easy as pie to throw together, too!, My inlaw’s neighbor brought this to our crab boil and it was so good! Easy as pie to throw together, too!

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Preheat Oven to 350.
2 Done	Melt Butter in Casserole Dish. Stir in Sour Cream, Add Both Corns, Add Corn Bread Mix and Stir Together Until Just Mixed. Bake at 350 For 40-45 Minutes or Unti Center Is Set.