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Layered Bean Taco Dip

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Ingredients

Adjust Servings:
1 (30 ounce) can refried beans
3 ripe avocados
2 tablespoons fresh lemon juice
1 teaspoon good quality garlic salt
3 - 4 drops tabasco sauce
1 1/4 cups sour cream
1/2 cup mayonnaise, plus
2 tablespoons mayonnaise
1 (1 1/4 ounce) package taco seasoning mix (or use my homemade taco seasoning mix)
10 - 12 green onions, chopped
3 large tomatoes, chopped
2 - 3 cups black olives, sliced
2 cups cheddar cheese, shredded
corn chips or tortilla chips

Nutritional information

419.6
Calories
277 g
Calories From Fat
30.9 g
Total Fat
10.8 g
Saturated Fat
42.5 mg
Cholesterol
836.2 mg
Sodium
27.1 g
Carbs
10.1 g
Dietary Fiber
4.7 g
Sugars
12.9 g
Protein
250g
Serving Size

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Layered Bean Taco Dip

Features:
    Cuisine:

    We enjoyed this dip. I had to use Louisiana in place of Tabasco. I will serve this dip again. Thank you for the recipe.

    • 40 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Layered Bean Taco Dip, I make this often at my BBQ get togethers and have taken it over to parties many times, it’s always a big hit! Serve it with tortilla chips on the side! My recipe#76616 works well with this recipe!, We enjoyed this dip I had to use Louisiana in place of Tabasco I will serve this dip again Thank you for the recipe , Big time crowd pleaser! I have been making Kittencals dip since waay back when I became a member, probably the first recipe I tried on here I’m asked EVERYtime to bring m’dip My boys and hubby request this every weekend too YUMMO! Thanks Kitten =) You rock my world!


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    Steps

    1
    Done

    In a Large Serving Bowl, Spread the Refried Beans.

    2
    Done

    Peel and Pit and Mash the Avocados.

    3
    Done

    Mix Together the Fresh Lemon Juice, Garlic Salt and Tabasco.

    4
    Done

    Mix With the Mashed Avocados to Combine Well, and Spread Over/on Top the Beans.

    5
    Done

    in a Bowl, Combine the Sour Cream, Mayonnaise and Taco Seasoing Mix, Spread Over the Avocado Layer.

    6
    Done

    Sprinkle With Green Onions, Chopped Tomatoes, Olives and Cheddar Cheese.

    7
    Done

    Serve With Tortilla and/or Corn Chips.

    8
    Done

    Delicious!

    Avatar Of Raven Keller

    Raven Keller

    Culinary artist infusing dishes with creativity and a touch of whimsy.

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