Ingredients
-
2
-
2
-
1
-
1/2
-
1/4
-
1
-
4
-
1
-
2
-
-
-
-
-
-
Directions
Strawberry Cheesecake Trifle, Awesome! This gives a whole new meaning to strawberry shortcake Great dessert for after any meal and a definite crowd pleaser and easy to prepare (cooking time is estimated chill time ), Yum! I had a couple of containers of strawberries and a carry in at work so this is what I chose to make It was delicious used a BC white cake mix to save time and already had I also cut the cake and layered in a trifle bowl for presentation I did crush the strawberries and let set overnight and layered the next morning so it would look fresh The presentation was wonderful and the taste was outstanding Some cream cheese thickness and fluffy whipped cream texture (made own 2 TBS sugar and 1 cup Heavy cream) just added to overall dessert Will make again but half since it made ALOT and does not keep well , Awsom recipe I love it
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Steps
1
Done
|
In a Large Bowl, Beat Cream Cheese and Powdered Sugar Until Fluffy; Add Sour Cream, 1/2 Teaspoon Vanilla and the Almond Extract; Set Aside. |
2
Done
|
Fold the Cool Whip Into the Cream Cheese Mixture. |
3
Done
|
Gently Stir in Cake Pieces; Set Aside. |
4
Done
|
Combine Strawberries and Sugar, Stirring Until Sugar Is Dissolved. |
5
Done
|
Layer in a Large Glass Bowl, Starting With 1/4 of the Strawberries, Then Adding 1/3 of the Cake Mixture. |
6
Done
|
Continue Layering; Finish With Strawberries. |
7
Done
|
Cover With Plastic Wrap; and Chill Several Hours. |