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Lazy Day Pot Roast

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Ingredients

Adjust Servings:
1 4 lb beef chuck roast
salt
pepper

Nutritional information

423.4
Calories
165 g
Calories From Fat
18.4 g
Total Fat
8.2 g
Saturated Fat
199.6 mg
Cholesterol
244.9 mg
Sodium
0.9 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
63.9 g
Protein
226 g
Serving Size

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Lazy Day Pot Roast

Features:
    Cuisine:

    Followed recipe exactly. Cooked 6 hours. Was pretty tender, but not as much as I would have liked. Very little juices so couldn't make gravy. Meat was a little dry. Might try again, see if I get different results as the other reviews are so good. Thanks for the recipe.

    • 324 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Lazy Day Pot Roast, I hesitated to add this recipe because it is so very easy it is hardly a recipe. It is also delicious so I decided to share it. Perfect fall/winter recipe. If you like pot roast I’d be very surprised if you don’t enjoy this method of cooking. I’ve had this recipe for many many years – not sure of the origin. Simple can be good – very good., Followed recipe exactly. Cooked 6 hours. Was pretty tender, but not as much as I would have liked. Very little juices so couldn’t make gravy. Meat was a little dry. Might try again, see if I get different results as the other reviews are so good. Thanks for the recipe.


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    Steps

    1
    Done

    Wrap Tightly in Aluminum Foil After Salting and Peppering to Your Taste. Make Sure You Have This on a Pan the Will Catch Any Seeping Juices.

    2
    Done

    Put in a Preheated 250 Degree Oven and Bake For 5-6 Hours. Turns Out Beautifully With Enough Natural Juices to Make Gravy If Desired.

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    Celeste Patterson

    Cake decorator extraordinaire turning cakes into works of art.

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