Ingredients
-
-
1/3
-
1/2
-
1/3
-
1
-
1
-
1/2
-
2
-
-
3/4
-
1/3
-
1/2
-
-
1/3
-
Directions
Lebanese Cookies, Different from the cookies we are used to making Seems like a bit of work, but my neighbor makes them and they are yummy!, The texture is simular to shortbread cookies They tasted good used the extra syrup in a tiny bowl for extra dipping The cookies are a bit dry inside like shortbread cookies
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Steps
1
Done
|
Preheat Oven to 350. |
2
Done
|
in Mixing Bowl, Beat Cooking Oil and Butter Until Blended; Beat in Sugar. |
3
Done
|
Add Orange Juice, Baking Powder and Baking Soda, Mix Well. |
4
Done
|
Gradually Add Flour to Make a Soft Dough. |
5
Done
|
With Clean Hands, Shape Dough Into 2-Inch Ovals. Place on an Ungreased Baking Sheet. Bake at 350 Degrees For 20 to 25 Minutes or Until Golden. |
6
Done
|
Cool About 2 Minutes and Remove to a Wire Rack. |
7
Done
|
Meanwhile, in a Saucepan, Combine the 3/4 Cup Sugar, Honey and 1/2 Cup Water, Bring to a Boil. Gently Boil, Uncovered, For 5 Minutes. Remove from Heat. |
8
Done
|
Dip the Cooled Cookies Into the Warm Syrup. |
9
Done
|
Sprinkle Immediately With the Finely Chopped Walnuts. |
10
Done
|
Return to Wire Rack to Set. |