Ingredients
-
-
3
-
2
-
1
-
1
-
1/2
-
1/8 - 1/4
-
-
-
3
-
1/2
-
-
-
-
Directions
Lebanese Spiced Potatoes (Batata Harra), Similar to the flavourful potatoes you can purchase in Lebanese restaurants throughout Ottawa, Canada This goes really well with recipe#44858 marinated chicken breast, Recipe #409286, and a garlic sauce like, recipe#108234 without the cilantro and a little Balkan yogurt to lighten it up, along with, recipe#254171, for a meal like the restaurants only way better! Recipe modified from a recipe found on blogspot com, I loved these potatoes! used minimal oil and splashed a little water in the pan to keep them moist while browning I loved the fresh flavors; especially the fresh cilantro and the splash of fresh lime juice These are excellent and I’ll be making these again Thanx!
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Steps
|
1
Done
|
Heat Canola Oil and Fry Medium Size Cubed Potatoes Until Crisp. |
|
2
Done
|
Remove Onto a Paper Towel Lined Plate. |
|
3
Done
|
in Another Pan Heat Olive Oil and Add Finely Chopped Onion, Minced Garlic, Cayenne, Ground Coriander and Finely Chopped Cilantro, Saute Then Add the Potatoes Sea Salt and Freshly Ground Black Pepper to Taste. |
|
4
Done
|
Mix Well and Add Lime Juice. |
|
5
Done
|
Serve Immediately With Garlic Sauce Such as Recipe#108234 Without the Fresh Cilantro Added. |
|
6
Done
|
Enjoy! |
