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Leftover Beef Enchiladas

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Ingredients

Adjust Servings:
1 tablespoon lite olive oil
1 onion, sliced
1 sweet green pepper, sliced
1 sweet red pepper, sliced
1 yellow pepper, sliced
2 cloves garlic, minced
2 cups cooked roast beef, cubed
1 1/2 cups taco sauce
1 teaspoon cumin
6 flour tortillas

Nutritional information

255.3
Calories
133 g
Calories From Fat
14.9 g
Total Fat
7.1 g
Saturated Fat
29.7 mg
Cholesterol
326.8 mg
Sodium
22.5 g
Carbs
2.4 g
Dietary Fiber
3.5 g
Sugars
8.6 g
Protein
225 g
Serving Size

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Leftover Beef Enchiladas

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    Cuisine:

    I made these the other night with my leftover roast, and it came out so yummy! The only change I made was to use a can of enchilada sauce versus the taco sauce. I will use this again for sure, thanks for posting!

    • 75 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Leftover Beef Enchiladas, Great way to use left over roast. I usually put in a couple of Chopped Jalapeno peppers but it depends if you like it hot or not, I made these the other night with my leftover roast, and it came out so yummy! The only change I made was to use a can of enchilada sauce versus the taco sauce. I will use this again for sure, thanks for posting!, What an amazing recipe and a great way to use up leftover roast beef. I spiced it up a bit to our taste and used half cheddar and half Monterey Jack cheese. This one’s a keeper!


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    Steps

    1
    Done

    Saute the Onion & Garlic Until the Garlic Is Fragrent & the Onion Is Soft.

    2
    Done

    Add the Sweet Peppers For a Minute.

    3
    Done

    Remove from Heat Add Beef and 1/2 Cup Taco Sauce.

    4
    Done

    Spoon About 3/4 Cup of the Meat Mixture Down the Middle of Each Tortilla.

    5
    Done

    Sprinkle With 1 Tbsp of Cheese.

    6
    Done

    Fold the Tortilla Sides Up So They Overlap Slightly.

    7
    Done

    Place Them Side by Side, Seam Side Down, in a 11x7 Baking Dish.

    8
    Done

    Spoon the Remaining Taco Sauce Over Them.

    9
    Done

    Spoon the Sour Cream in a Line Down the Middle.

    10
    Done

    Sprinkle With the Remaining Cheese.

    Avatar Of Evelyn Scott

    Evelyn Scott

    Grill master known for cooking up perfectly seared meats with mouthwatering flavors.

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