https://www.recipefuel.com

Home
Community Pick
Leftover Chicken Ranch Salad

Start Reading Mode

min

0 0

Share
1 Views
Like 0

Ingredients

Adjust Servings:

	1 boneless skinless chicken breast, cooked and cut into small pieces (used left over from parmesan chicken)
	1 stalk celery, chopped
	1/2 small onion, diced
	1/2 apple, chopped (optional!)
	grapes, halved (optional)
	1/4 cup chopped nuts (optional)
	1/2 cup mayonnaise
	1/2 cup ranch dressing

Nutritional information

1235.8

Calories

928 g

Calories From Fat

103.2 g

Total Fat

15.7 g

Saturated Fat

131.5 mg

Cholesterol

2094.3 mg

Sodium

47.7 g

Carbs

3.1 g

Dietary Fiber

21.6 g

Sugars

30.7 g

Protein

564 g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Leftover Chicken Ranch Salad

Name: Leftover Chicken Ranch Salad
Prep time: 20 min
Cook time: 6 min
Total time: 26 min
Yield: 1
Cuisine: American
Ingredients: : 1; : 1; : 1/2; : 1/2; : 1/4; : 1/2; : 1/2

Features:

Cuisine:

American

This is a great recipe! Since, I make my own homemade ranch dressing, finding different ways in which to use it, is a journey. Thank you for this terrific method of incorporating fruit.

26 min
Serves 1
Easy

Ingredients

Directions

Leftover Chicken Ranch Salad,Good use for leftover chicken.,This is a great recipe! Since, I make my own homemade ranch dressing, finding different ways in which to use it, is a journey. Thank you for this terrific method of incorporating fruit.,Lovely crisp refreshing salad. Very satisfying. I didn’t use any mayo and I cut back on the Ranch. used Lite Peppercorn ranch. It was crunchy good!

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Combine All Ingredients in a Bowl and Place in Fridge Until Using.
2 Done	Use More or Less Mayo and Ranch Mixture to Suit Your Needs, Just Keep It 1:1 Ratio.
3 Done	I Like to Serve Mine in Salad Cups.