Ingredients
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1 1/2 - 2
-
1/4
-
1
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Leftover Meatloaf Chili, Got leftover meatloaf and you’re tired of sandwiches (like if anyone could be;) and you want something different? Try this very good recipe Be careful though, the way that this is written it’s very spicy (Well at least to me anyway :)) I let this simmer for about 30 minutes for a better flavor This recipe will serve two very hungry people or 3 not so hungry people Submitted to ZAAR on October 12, 2007, I added an extra can of beans, 1/2 cup chopped onions and red bell peppers, 1 tea cumin, 1 chopped jalapeno, 2 cloves chopped garlic and 1/2 beer I also added 1/2 cup salsa verde Good stuff , I tried it once before when my mom fixed it try without beans it’s great
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Steps
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1
Done
|
In a Medium Sized Saucepan, Combine Beans, Tomatoes, and Chili Seasoning. |
|
2
Done
|
Heat and Stir Until Seasonings Are Well Blended. |
|
3
Done
|
Add Meatloaf and Stir Until Meat Is Heated, About 15 Minutes. |
|
4
Done
|
Divide Into Two Serving Bowls, and If Desired Top With Equal Amount of Cheese. |
