Ingredients
-
16
-
1
-
2
-
1
-
1
-
1/2
-
1/2
-
1
-
1/4
-
-
-
1
-
1
-
-
1/4
Directions
Leftover Tuna Casserole, I have also used this recipe with halibut and salmon, I have also used this recipe with halibut and salmon
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Steps
|
1
Done
|
Cook Pasta According to Directions. |
|
2
Done
|
Mix Soup and Milk in Pan and Bring to Light Boil. |
|
3
Done
|
Flake Cooked Tuna in Mixing Bowl. |
|
4
Done
|
Add Mayo, Peas,Onion, Celery, Mushrooms, Parmesan Cheese and Half the Mozzarella, Mix Well, Season to Taste. |
|
5
Done
|
Add Pasta, and Soup Until You Have a Nice Creamy Mixture. |
|
6
Done
|
Put in Large Casserole Dish, Cover Lightly With Mozzarella Cheese. |
|
7
Done
|
Combine Bread Crumbs and Melted Butter and Layer Over Top of Cheese With a Spatula. |
|
8
Done
|
Bake 45 Minutes at 350 Degrees or Until Topping Becomes Golden Brown. |
