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Lemon Asparagus Chicken

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Ingredients

Adjust Servings:
1 tablespoon oil
4 boneless chicken breasts
1/4 cup milk
1 10 1/2 ounce can cream of asparagus soup
1 - 2 tablespoon lemon juice
1/8 teaspoon pepper

Nutritional information

312.9
Calories
166 g
Calories From Fat
18.4 g
Total Fat
4.9 g
Saturated Fat
96.2 mg
Cholesterol
315.8 mg
Sodium
3.8 g
Carbs
0.2 g
Dietary Fiber
0.3 g
Sugars
31.4 g
Protein
200 g
Serving Size

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Lemon Asparagus Chicken

Features:
    Cuisine:

    We added fresh asparagus while cooking on low heat and it's great!!! Added a lot of flavor, texture and color. Served over white rice. I love it!

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Lemon Asparagus Chicken, , We added fresh asparagus while cooking on low heat and it’s great!!! Added a lot of flavor, texture and color. Served over white rice. I love it!, I’m sorry but I didn’t find that this recipe was anything too wonderful. I think I could eat the soup with some crackers and be just as satisfied. The idea about the crepes from another reviewer might be the extra step that gives this dish that little extra flavour and texture.


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    Steps

    1
    Done

    Heat Oil in a Skillet.

    2
    Done

    Add Chicken and Cook Until Browned.

    3
    Done

    Add Soup, Milk, Lemon Juice and Pepper.

    4
    Done

    Boil.

    5
    Done

    Cover and Cook on Low Heat For 5 Minutes Till Done.

    6
    Done

    Garnish With Lemon Slices If Desired.

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    Matthew Ross

    Burger boss creating juicy and flavorful burgers with unique toppings.

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