Ingredients
-
-
2
-
1/2
-
1
-
-
4
-
2
-
1/3
-
1/4
-
1/2
-
1/2
-
-
-
-
Directions
Lemon Bars, Don’t blame me if you get addicted to these bars!, I was skeptical at first because it uses such a small amount of lemon juice (while some other recipes require a lot more) but these are SO good If you add in the lemon zest it really boosts up the flavor! used parchment paper and sprayed it so that the bars came out from the pan easily
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Steps
|
1
Done
|
For the Base Mix the Butter Into the Flour and Sugar. |
|
2
Done
|
Mix With Hands Until It Clings Together. |
|
3
Done
|
Press Into a 13 X 9 X 2-Inch Pan. |
|
4
Done
|
Bake at 350f For 20-25 Minutes or Until Lightly Browned. |
|
5
Done
|
For the Filling, Beat Together Eggs, Sugar and Lemon Juice. |
|
6
Done
|
Sift Together Flour and Baking Powder. |
|
7
Done
|
Stir Into Egg Mixture. |
|
8
Done
|
Pour Over Baked, Cooled Crust. |
|
9
Done
|
Bake at 350f For 25 Minutes. |
|
10
Done
|
Cool and Sprinkle With Powdered Sugar. |
|
11
Done
|
Cut Into Bars. |
