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Lemon Chicken Skewers

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Ingredients

Adjust Servings:
2 tablespoons olive oil
2 tablespoons fresh lemon juice
3 garlic cloves, chopped finely
1/2 teaspoon dried thyme
1/2 teaspoon salt
1/4 teaspoon pepper
1 lb boneless skinless chicken breast, cut in 1-inch pieces
1 green bell pepper, seeds removed and cut in 1-inch pieces

Nutritional information

196.5
Calories
74 g
Calories From Fat
8.2 g
Total Fat
1.3 g
Saturated Fat
65.8 mg
Cholesterol
366.1 mg
Sodium
3 g
Carbs
0.7 g
Dietary Fiber
0.9 g
Sugars
26.7 g
Protein
160g
Serving Size

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Lemon Chicken Skewers

Features:
    Cuisine:

    Made these for my folks on a Friday night -- the quick marinade was just what we needed for a last-minute grilled meal. Everyone enjoyed them. I added some red onion too to go with the green peppers.

    • 61 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Lemon Chicken Skewers, Taken in the issue of June 2003 of Coup de Pouce I tried this recipe and it’s really good In the preparation time, there is 15 minutes included for the marinade time , Made these for my folks on a Friday night — the quick marinade was just what we needed for a last-minute grilled meal Everyone enjoyed them I added some red onion too to go with the green peppers


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    Steps

    1
    Done

    In a Bowl Whisk Together : Olive Oil, Lemon Juice, Garlic, Thyme, Salt and Pepper. Add the Pieces of Chicken and Toss to Coat Well. Let Marinade For 15 Minutes. (you Can Prepare the Pieces of Chicken Until That Step and Cover With Plastic Wrap. Theyll Be Good Until 24 Hours in the Fridge).

    2
    Done

    Prepare Barbecue to Medium-High Heat. Remove the Chicken from the Marinade and Put Them on 8 Metal Skewers (or Wood Skewers but Soaked in Water), Alternate With the Pieces of Green Bell Pepper. Put the Skewers on a Greased Grill and Cook 12 to 16 Minutes or Until the Chicken Is Golden and Is not Pink Inside. Turn the Chicken Skewers Occasionnaly.

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    Luke Lopez

    Latin cuisine expert infusing his dishes with traditional and authentic flavors.

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