Ingredients
-
1
-
2
-
2
-
1/2
-
1/2
-
1
-
1
-
1
-
2
-
1
-
3
-
-
1
-
-
Directions
Lemon Chicken Stir-Fry, Simple dish where the taste of lemon shines , Very enjoyable dish with lots of flavor I served it over rice with Recipe #425268 on the side Thanks for sharing!
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Steps
|
1
Done
|
Mix the Lemon Zest, Juice, Chicken Stock, Soy Sauce, Sugar, Honey, and Chili in a Bowl. Do a Taste Test Here to Balance Out the Tartness, Saltiness, Sweetness and Heat. |
|
2
Done
|
Place the Chicken Into Mixture and Marinate For 10-20 Minutes. |
|
3
Done
|
Heat the Oil in a Pan. |
|
4
Done
|
Add the Ginger and Garlic and Saute Until Fragrant, About a Minute. |
|
5
Done
|
Add the Chicken Reserving the Marinade. |
|
6
Done
|
Saute the Chicken Until Cooked, About 3-5 Minutes. |
|
7
Done
|
Add the Reserved Marinade and Simmer Until the Sauce Has Reduced and Thickened, About 7-10 Minutes. |
|
8
Done
|
Add the Green Onion, Cilantro and Sesame Seeds and Remove from the Heat. |
|
9
Done
|
Serve on Rice or Noodles. |
