Ingredients
-
1/2
-
1/2
-
1/3
-
1
-
1/2
-
1/8
-
1 1/2
-
1 1/2
-
1
-
-
1
-
1/2
-
-
-
Directions
Lemon Cooler Cookies, This is one of my favorite cookies Sometimes I add some of the lemonade powder to the cookie dough and add more to the powdered sugar to make them very lemony , I looked at the nutrition info and it looks like there are 8 8 carbs for this whole recipe Is that correct? Is the info for the entire batch of cookies? I am asking because my godson is type 1 diabetic and we have to keep a close count on his carbs
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Steps
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1
Done
|
Preheat Oven to 325. |
|
2
Done
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in a Large Bowl, Cream Together: Sugars, Shortening, Egg, Vanilla and Salt. |
|
3
Done
|
Add the Flour and Baking Powder. |
|
4
Done
|
Add 1 Tbsp of Water and Continue Mixing Until Dough Forms a Ball. |
|
5
Done
|
Roll Dough Into 3/4-Inch Balls and Flatten Slightly Onto a Lightly Greased Cookie Sheet. |
|
6
Done
|
Bake For 15-18 Minutes or Until Light Brown. |
|
7
Done
|
While Cookies Bake Combine 1 Cup Powdered Sugar With the Lemonade Powder in a Large Ziploc Bag and Shake to Mix. |
|
8
Done
|
Remove Cookies from the Oven and Put Them in the Ziploc Bag While They Are Still Hot, Shake Until All Cookies Are Coated. |
