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Lemon Herbed Roasted Chicken Crock Pot

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Ingredients

Adjust Servings:

	3 - 4 lbs roasting chickens
	1/4 cup chopped onion
	2 tablespoons butter or 2 tablespoons margarine
	1 lemon juice of
	1 tablespoon fresh parsley or 1 teaspoon dried parsley flakes
	1/4 teaspoon salt
	1/4 leaf thyme
	1/4 teaspoon paprika

Nutritional information

356.4

Calories

243 g

Calories From Fat

27.1 g

Total Fat

9.1 g

Saturated Fat

117.1 mg

Cholesterol

231.2mg

Sodium

1.6 g

Carbs

0.4 g

Dietary Fiber

0.5 g

Sugars

25.4 g

Protein

126g

Serving Size (g)

Serving Size

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Lemon Herbed Roasted Chicken Crock Pot

Name: Lemon Herbed Roasted Chicken Crock Pot
Prep time: 20 min
Total time: 10 h 25 min
Yield: 6-8
Cuisine: American
Ingredients: : 3 - 4; : 1/4; : 2; : 1; : 1; : 1/4; : 1/4; : 1/4

Features:

Cuisine:

American

I made this chicken a couple of nights ago, and was disappointed at how dry it was. I cooked it on High for 6 hours. Maybe I will try a shorter cooking time when I try it again.

625 min
Serves 6
Easy

Ingredients

3 - 4
1/4
2
1
1
1/4
1/4
1/4

Directions

Lemon Herbed Roasted Chicken (Crock Pot),,I made this chicken a couple of nights ago, and was disappointed at how dry it was. I cooked it on High for 6 hours. Maybe I will try a shorter cooking time when I try it again.

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Steps

1 Done	Rinse Chicken Well and Pat Dry; Remove Any Excess Fat
2 Done	Place Onion in the Cavity of the Chicken and Rub Skin With Butter (or Margarine)
3 Done	Place in Crock Pot
4 Done	Squeeze the Juice of the Lemon Over the Chicken and Sprinkle With Remaining Seasonings
5 Done	Cover and Cook on Low 10 Hours (high 6 Hours).