Lemon Linguine With Spinach And Crispy

Name: Lemon Linguine With Spinach And Crispy
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6
Cuisine: American

Features:

Cuisine:

American

This was a good pasta. I played with the portions a bit, decreasing the oil, prosciutto, salt, spinach and nuts, so it only fed 3 for us. I also took another reviewer's advice and doubled the sun dried tomatoes. used Recipe #239502 so the prosciutto would be really crispy. Thanks!

40 min
Serves 6
Easy

Directions

Lemon Linguine With Spinach and Crispy Prosciutto, A yummy pasta dish., This was a good pasta. I played with the portions a bit, decreasing the oil, prosciutto, salt, spinach and nuts, so it only fed 3 for us. I also took another reviewer’s advice and doubled the sun dried tomatoes. used Recipe #239502 so the prosciutto would be really crispy. Thanks!, Refreshing, light pasta dish! Used 3 garlic cloves instead of garlic paste, and omitted the salt. I felt it was salty enough with the prosciutto. Next time I would add more sun-dried tomatoes and maybe a touch more lemon. Thanks for posting! Made for PRMR.

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