Ingredients
-
2
-
1/4
-
1
-
1/2
-
1/2
-
1/2
-
1
-
2
-
-
-
-
-
-
-
Directions
Lemon Pepper Fish Greek Style, Serves 2 A simple marinade for a quick cook meal Serve with veges or a salad on the side You can use any type of fish fillet- 1 per serve or two smaller per serve as required Cooking time includes marinating time
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Steps
1
Done
|
Combine the Garlic, Oil, Lemon Juice, Lemon Zest, Cracked Black Pepper, Sea Salt and the Dried Oregano in a Large Bowl. Use the Bowl in Which You Will Marinate Your Fish. |
2
Done
|
Add the Fish and Ensure It Is Thoroughly Coated in the Marinade. Cover and Refrigerate For 15-20 Minutes. |
3
Done
|
Line a Broiler/Griller Tray With Aluminium Foil and Place the Fish on in a Single Layer. Broil/Grill the Fish For 5-10 Minutes Each Side. Only Turn the Fish Once During the Cooking (as You Do not Want It to Fall Apart). Grill Until the Fish Is Cooked. |
4
Done
|
Serve With a Salad or Veges. |