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Lemon Pickle

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Ingredients

Adjust Servings:
12 large lemons
1 kg fresh red chile
1 bottle white vinegar
1 lb salt

Nutritional information

109.9
Calories
12 g
Calories From Fat
1.4 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
29348.4 mg
Sodium
37.8 g
Carbs
12.7 g
Dietary Fiber
8.8 g
Sugars
5.7 g
Protein
410g
Serving Size

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Lemon Pickle

Features:
    Cuisine:

    This is a delicious and unusual pickle. I have just sampled my first batch, and i will be making more for sure

    • 65 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Lemon Pickle,,This is a delicious and unusual pickle. I have just sampled my first batch, and i will be making more for sure


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    Steps

    1
    Done

    Grind Chillies.

    2
    Done

    Wash and Dry Lemons.

    3
    Done

    Cut Them in Convenient Sizes.

    4
    Done

    to the Chillies, Add Salt, Vinegar and Lemon Sections.

    5
    Done

    Toss Well.

    6
    Done

    Pack in a Clean Jar.

    7
    Done

    at Intervals of 6 Weeks, Mix Together Half a Cup of Vinegar and 2 Tbsp.

    8
    Done

    of Salt.

    9
    Done

    Pour This Over the Lemon Pickle and Stir Into a Bottle Having a Knife Blade.

    10
    Done

    Re-Cap the Bottle.

    Avatar Of Quinn Hughes

    Quinn Hughes

    BBQ guru known for his mastery of grilling and smoking meats to perfection.

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