Ingredients
-
4
-
2
-
1/4
-
1/4
-
1
-
4
-
3
-
1/2
-
-
-
-
-
-
-
Directions
Lemon-Rosemary Grilled Chicken, This is delicious as a main dish and is great to add to a salad if you have leftovers. The longer you marinate it, the better., This marinade has a delicious fresh flavor and has become my go-to recipe for making grilled chicken. My guests always love it whenever I serve it. I would highly recommend., Excellent flavor! It was easy to cut in half for just two portions. I will be using this recipe again.
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Steps
|
1
Done
|
In Large Bowl, Combine Mustard, Rosemary, Lemon Juice, Sugar, Oil, Garlic, Salt, and Pepper to Taste. |
|
2
Done
|
Add Chicken. |
|
3
Done
|
Toss to Coat. |
|
4
Done
|
Cover. |
|
5
Done
|
Set Aside For at Least 30 Minutes or Refrigerate Up to 2 Hours. |
|
6
Done
|
Grill Over Medium Heat, About 8-10 Minutes a Side. |
|
7
Done
|
Watch Carefully. |
