0 0
Lemon Sauce

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1/4 cup lemon juice
2 teaspoons chicken stock powder
1 tablespoon cornflour
1 tablespoon honey
1 tablespoon brown sugar
1 cup water
1 - 2 red chile (we use small birds eyes)
1 teaspoon ginger (grated)
1 teaspoon hot chili sauce (we use fountains) (optional)

Nutritional information

45.1
Calories
1 g
Calories From Fat
0.2 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
16.3 mg
Sodium
11.5 g
Carbs
0.4 g
Dietary Fiber
8.7 g
Sugars
0.5 g
Protein
65g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Lemon Sauce

Features:
    Cuisine:

    This was delightfully yummy. used it on breaded chicken tenders and subbed 1 1/2 tsp cornstarch for the corn flour as well as used two tsp of knorr ovals of thick stock paste.

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Lemon Sauce, I’ve been making this sauce since 1987 and was originally out of a magazine We serve it over crumbed chicken or crumbed fish We love it Also been known to use minced chilli and ginger from the jar , This was delightfully yummy used it on breaded chicken tenders and subbed 1 1/2 tsp cornstarch for the corn flour as well as used two tsp of knorr ovals of thick stock paste , This was delightfully yummy used it on breaded chicken tenders and subbed 1 1/2 tsp cornstarch for the corn flour as well as used two tsp of knorr ovals of thick stock paste


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Finely Slice Chilies.

    2
    Done

    Put Dried Ingredients in a Pot and Mix Together Well, Add Honey, Chillies and Sauce If Using and Then Slowly Add Water (or Fresh Stock) and Mix Well Together.

    3
    Done

    Put on Stove Over a Medium Heat and Stir Continuously Until Thick.

    Avatar Of Evelyn Martin

    Evelyn Martin

    Wine expert pairing delicious dishes with the perfect glass of vino.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Skewered Chilli, Lime Prawns
    previous
    Skewered Chilli, Lime Prawns
    Featured Image
    next
    Cheesy Tuna Linguine & Mushroom
    Skewered Chilli, Lime Prawns
    previous
    Skewered Chilli, Lime Prawns
    Featured Image
    next
    Cheesy Tuna Linguine & Mushroom

    Add Your Comment

    17 − 1 =