Ingredients
-
4
-
5
-
1/2
-
1
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Lentils, garlic and tomatoes, I make this as a side with grilled chicken, a main dish for my vegetarian., Loved it! used veggie broth and that was the only change. Thanks for sharing this keeper recipe., Very good! I made this for a finicky eater, who ate every bite!!
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Steps
|
1
Done
|
Heat the Oil in a Large 2 Quart Pot Over Medium Heat. |
|
2
Done
|
Add Garlic and Cook Until Just Turning Golden. |
|
3
Done
|
Add Tomatoes and Cook Down to Thick, Around 8 Minutes. |
|
4
Done
|
Add Lentils and 2 1/2 Cups Water. |
|
5
Done
|
Bring to a Boil, Cover and Reduce Heat. |
|
6
Done
|
Simmer 30 Minutes. |
|
7
Done
|
Add the Salt and Lemon Juice. |
|
8
Done
|
Mix Well. |
